Day 76 – Finally the temperatures have turned this week in Michigan. It is still a bit rainy but instead of cold and mud we have lush green trees, green lawns, lots of dandelions and pollen. Everything has that nice pollen yellow sheen over it. So, if you have allergies not a great time but everything finally seems to be in bloom. We don’t have a fire pit right now and everyone seems to be outside cooking s’mores. I am so jealous! Yes, we have made microwave s’mores but they are not the same. I like that nice brown toasty marshmallow to melt the chocolate. This is the best way we have found to make s’more without a flames. The graham crackers don’t get soft or soggy and the marshmallows are perfectly cooked!
Verdict: These are soooo yummy! You have to watch the marshmallow carefully or they will burn faster than you can imagine. But, when you get that nice brown coating on the outside. Ooooo. They are so good. Make sure you spray your aluminum foil well and watch the marshmallows to have some delicious indoor s’mores!