Beef Dishes Steak with Potato Wedges and Asparagus Posted by koolaidmoms on March 14, 2012 Tonight’s dinner was a small steak we broiled with Montreal Steak seasonings. Love that peppery flavor. Potato wedges drizzled with olive oil and baked in a 350 oven. A great easy dinner! Share this: Click to share on Pinterest (Opens in new window) Pinterest Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Click to share on Tumblr (Opens in new window) Tumblr Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Like Loading... Related