Beef Dishes Steak with Potato Wedges and Asparagus Posted by koolaidmoms on March 14, 2012 Tonight’s dinner was a small steak we broiled with Montreal Steak seasonings. Love that peppery flavor. Potato wedges drizzled with olive oil and baked in a 350 oven. A great easy dinner! Share this: Share on Pinterest (Opens in new window) Pinterest Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on Tumblr (Opens in new window) Tumblr Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Like Loading... Related