I had Italian Sausage in the freezer and needed a quick weeknight meal so it quickly became a pasta bake. The sausage was frozen so I sliced it to cook quicker. I threw in a pepper and onion near the end of when it was cooking to soften slightly. When the sausage was done cooking…
Tag: Italian Sausage
Italian Sausage with Peppers, Caramelized Onions and Feta
Last night for dinner we had Italian sausage with red and green bell peppers, caramelized onions and feta cheese on a fajita style tortilla. It was delicious and easy to make. Caramelized Onions one whole sweet onion sliced about 1/4″ thick slices 2 tablespoons of butter Balsamic Vinegar (optional) Put both in a small frying…
Sausage and Pepper Stew
Tonight’s Sausage and Pepper Stew recipe is courtesy of Marthastewart.com. Ingredients 3/4 pound hot Italian sausage 1 medium yellow onion, cut into 1/4-inch-thick half-moons 1 medium green bell pepper, seeds and ribs removed, cut into 1/2-inch-thick strips 1 medium red bell pepper, seeds and ribs removed, cut into 1/2-inch-thick strips 1 1/2 teaspoons coarse salt,…
What's for Dinner Moms? 