Vegetarian Sloppy Joes over Corn Bread

I love Fall. It is my favorite season. I always think of Back to School time as the real New Year’s Day. We get to start all over again. It is a new school year with new teachers, new clothes and a hopeful feeling for a great year. It transfers over to our house too….

Stir Fry with Asian Brown Garlic Sauce

A few weeks ago I hurt my knee. Nothing big but it takes 6-8 weeks of resting it to heal. If it does not heal after that then we start talking surgery. It will heal! I am trying to stay off it as much as possible which is difficult. In and out of the car,…

French Bread Pizzas – Make Your Own Pizza Buffet

We went grocery shopping last night, $544. Ugh. Yes, most of it is stock-up for the month but I still have to buy fresh vegetables and fruit, which we are eating a TON of right now, and some milk each week. The part that gets me is everything has gone up again. I was looking…

Slow Cooker Beer Cheese Soup

It was chilly this past week. It is only the end of August and already it feels like October. I haven’t been running the air at night for the past two weeks as it has been between 58-62 at night. Perfect sleeping weather but I don’t like what the chilly days foreshadow. But, for now…

Southwest Sauce over Spaghetti

It is tax season in our house. Well, the last of two tax seasons actually. I prepare personal income taxes from February through April and then my partner works in a State Tax Department so her busy season is mid-August through early December. What that basically means is she gets up and arrives at work…

Creamy Stove Top Pesto Macaroni and Cheese

I am looking for the quick and easy dinners right now. As we have two weeks left before heading back to school we are trying to cram every last minute of fun we can into summer. I have been forgetting about dinner until 30 minutes prior to when my kids want to eat, which is…

Slow Cooker Vegetarian Chili over Baked Potatoes

The other day my son and I went out to lunch downtown at The Food District as a special treat. He chose Macaroni and Cheese with Crab and Lobster and I chose the OB Glad Foccacia Pizza. My pizza was bacon, sausage, pepperoni, onion and tomatoes on foccacia bread. Both dishes were amazing! I was…

Vegetarian Shepherds Pie

As much as I find my son’s decision to become a vegetarian overwhelming to my menu planning and cooking in the past three weeks I think I have eaten more vegetables than I have in the past year. I have noticed that all of us are eating less processed foods and less sugary foods even…

Asian Garlic Tofu Stir Fry over Chow Mein Noodles

I am just learning to cook with tofu. My son hates the taste of soy but I thought if I could mask it enough he may change his mind. He also does not care for the mushy texture so I bought extra firm tofu hoping that it would hold up enough for him to like….

Falafel with Tzatziki

My family LOVES garlic. We go through at least 1 jar of minced garlic and 1 jar of powdered garlic a month. Italian food, Greek food and Chinese food are always at the top of our go to list for menu items. I was searching through Pinterest to find something to make with the large…

Faux General Tso’s with Chickpeas

Chinese food is the one thing I know I like with vegetables. I love the sauces and will even eat what I consider “questionable” vegetables if they have enough delicious sauce on them. I have to be careful though because I don’t want to burn my family out on one type of food I am…

Poutine

Poutine is one of those foods that either you know what it is or you don’t and you either love it or you think it is just weird. Looking at all the pieces separately each piece is good. Fresh cheese curd that is so fresh it still squeaks as you chew? Deliciously salty and full…