I love boneless, skinless chicken thighs! They are so full of flavor and tend not to dry out as quickly as chicken breasts can. They are a bit more expensive to buy this way but sometimes ease of cooking is worth the cost. But, you can substitute chicken breast or chicken thighs with bones in just adjust cooking times.
This dish is simple. Sometimes that is all that is needed. Paired with rice (I cooked mine with chicken stock and a bit of dried onion for extra flavor) with some of the sauce over the rice and chicken made for a perfectly simple dish.
We served this with asparagus and a green salad to complete the meal.
A simple chicken that can be paired with rice or noodles for a delicious dinner. Ingredients: Directions:
Honey Soy Baked Chicken
A simple chicken that can be paired with rice or noodles for a delicious dinner.
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