We cannot go out to in restaurants, go to parties, or happy hours right now. So, we are making meals special by doing all the foods we love from these places at home. What does that mean? Lots of appetizer meals. You know those little noshy bites you seek out at the parties? Make them into a meal! Add a salad, or sliced veggies to make you feel better about serving these as a dinner. To us when we cannot to to a party we make the party ourselves!
This Garlic Shrimp Dip is creamy, warm, and easy to make ahead (bonus!). Make this dip in the morning before you want to serve it and cover it with aluminum foil after blending it all together and placing it the casserole dish. Refrigerate until 30 minutes before you want to serve it. Preheat your oven and in 25-30 minutes you will have a delicious hot dip!
I serve this with celery, red pepper strips, soft pita, and tortilla chips for dipping.
Garlic Shrimp Dip