Last year was the Summer of Grilling for us. We grilled everything and anything we could. Ordinary chicken, steaks, and fish to the extraordinary turkey and whole ham. It was fun for us and made us really be creative in what we were having and we found we will only grill a turkey from now on. So much flavor and juicy turkey. YUM!
We have been thinking about what this summer will be. What did we want to focus on? We have decided to make this the year of dining al fresco (eating outside). Salads, party foods, finger foods, sandwiches and things that may not need to be kept refrigerated for a time. Or how do we keep things cold for parties. I have tons of ideas I cannot wait to try! Have ideas you want to share or want me to try? Send them my way! I am always happy to link to blogs and share your ideas with credit to you. Just let me now below.
I am so excited for summer this year as I am hoping we will be able to spend more time outside and in the fresh air! I don’t think I have ever been so excited for May, June, July, and August. We are planning our gardens – flower, vegetables, and herbs. Since the time change it is already light until almost 8:00 pm. We cannot wait for the 9:30 pm nights. Maybe down at the beach.
What is your favorite summer dish?