Garlic-Butter Steak Bites


Our grocery store had a great sale on beef in the past few weeks. I think because everyone was looking for turkeys and chickens they weren’t buying as much beef so it was on clearance. Makes me happy! I wanted us to have steak but each of my family can eat a pound of steak if I left them on their own. I didn’t have 3 1/2 to 4 pounds of steak so I wanted a way to get lots of flavor and stretch a smaller amount of steak.

Verdict: The entire family did not miss having extra meat. I actually had enough for extra servings for lunch the next day. Served with green beans and Mexican rice and beans this was delicious! The mustard sauce adds extra flavor for just a tiny bit of sauce.

With a green side salad we had a complete meal.

Garlic Butter Steak Bites

  • Servings: 4-6 servings
  • Difficulty: easy
  • Print

Ingredients:

  • 1 tablespoon olive oil
  • 1 1/2 – 2 pounds steak, cut into small bite size pieces
  • salt, to taste
  • pepper, to taste
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried parsley
  • 2 tablespoons butter
  • 1 tablespoon garlic, finely crushed and minced
  • Parsley, fresh and finely chopped
  • rice or noodles for serving as desired.

Mustard Dipping Sauce:

  • 1/2 cup sour cream
  • 1/4 cup whole grain old style mustard
  • 1-2 teaspoons hot sauce
  • 1 clove garlic, finely grated/crushed
  • salt and pepper, to taste

Directions:

  1. Prepare the mustard dipping sauce. Combine all ingredients in a small bowl and season with salt and pepper, to taste. Cover and refrigerate until ready to serve.
  2. Add oil in a nonstick pan over high heat.
  3. Add steak cubes.
  4. Sprinkle salt, pepper, onion powder, dried parsley. 
  5. Cook for a few minutes until golden brown (takes about 3-4 minutes).
  6. Add butter and garlic. 
  7. Cook for about 2 minutes, stirring often, until butter is fully melted and garlic is fragrant. 
  8. Sprinkle fresh parsley and serve immediately over rice or noodles with drizzle of butter from pan as desired. Add a side of dipping sauce or lightly drizzle over steak bites.

14 Comments Add yours

  1. Very nice content…💝💝💝
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    Liked by 2 people

  2. Mmmm. Now you’re talking. 😋🌿

    Liked by 2 people

    1. koolaidmoms says:

      Thanks!

      Liked by 2 people

  3. My husband will love this !

    Liked by 3 people

    1. koolaidmoms says:

      It was a yummy hearty meal!

      Liked by 2 people

      1. My gosh my son in law and husband love this and are always creating new hearty meals , I’ll tell them this one forsure!

        Liked by 1 person

  4. syl65 says:

    This looks really delicious, especially with the Mexican rice and green beans to go with it. Thank you, Marci 😊

    Liked by 1 person

    1. koolaidmoms says:

      Thank you!

      Like

      1. syl65 says:

        You’re welcome!

        Like

  5. Watch the cows stay away from garlic.

    On Thursday, December 3, 2020, What’s for Dinner Moms? wrote:

    > koolaidmoms posted: ” Our grocery store had a great sale on beef in the > past few weeks. I think because everyone was looking for turkeys and > chickens they weren’t buying as much beef so it was on clearance. Makes me > happy! I wanted us to have steak but each of my family c” >

    Liked by 2 people

  6. Carol anne says:

    Mmm! I love steak, these sound amazing!

    Liked by 1 person

  7. Sunayna Prasad says:

    Yum. Reading the recipe made me feel like I was tasting it. Did you come up with this recipe?

    Liked by 2 people

    1. koolaidmoms says:

      Thanks! It is something that is served around here and I mixed until it tasted how I wanted it to!

      Liked by 1 person

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