What Is Your “I Can’t Believe You Eat that Food?”

I was in the grocery store today and saw these and HAD to buy them. Yes, I admit it I love Vienna Sausages. The rest of my family thinks they are disgusting. Yet, they each like Spam, Necco Wafers (remember those icky candies) and those blue shark gummies. Everyone has that one food that everyone…

This is Not a Day to Write

Today in our little area of the Midwest temperatures are supposed to be WAY above normal (normal for February is a high of 35 degrees and a low of 12). It is supposed to be in the high 50s and 60s today through next Thursday. So, today is not a day to write. Today is…

Bratwurst and Beer Cheese Chowder

As I plan my menus for the month I try to take into consideration what we have going each day and what ingredients I will have leftover to make into other dishes. Or I also look at when I have extra time the day before to do prep for the next day’s meals when possible….

Ricotta and Pesto Pizza

At least once a week I try to make pizza for dinner. It is a fairly simple meal that everyone can agree on. The combinations are endless too. It doesn’t need to be the same old red sauce, mozzarella, and pepperoni pizza each time. Get creative! If you can put it on bread it can…

So, How About those New Year Resolutions?

pur·pose·ful·ly ˈpərpəsfəlē/ adverb     in a way that shows determination or resolve. “Rachael takes the lead, striding purposefully towards the door” 2. with a useful purpose. “how is it possible to share information effectively and purposefully with project partners?” __________________________________________________________________________________________________ Still sticking to that diet of water and bananas? Still being a better person…

Making Our Fastpass Picks During Peak Season

Fastpasses (FP) are Disney’s version of front of the line passes. When you buy your tickets you get the ability to make 3 FP choices. If you buy a vacation package from Disney you can make your FP choices 60 days in advance. That sounds crazy doesn’t it? I have to predict in 60 days…

Corned Beef Potatoes Au Gratin

So I looked up what Au Gratin meant when I was making this dish. Sprinkled with bread crumbs, grated cheese, eggs and or butter. So, I think this dish kind of qualifies as most of that. It has cheese and butter.  We will just go with it. I usually try to cook large pieces of…

Pork Goulash

I need to give huge THANK YOU today to two bloggers. First Dinner By Susan (click for link to blog) for mentioning one of my posts “New Year Blues” (click for link to blog post). I needed to read this post today. Purposefully, was my word and I need to remember that as things are starting…

Spare Rib Casserole

I hate wasting food so I try to use up as many leftovers as possible. Often they are used for lunch the next day but I had other plans for the spare ribs. I love the combination of barbecue sauce, cheddar cheese, and smashed potatoes. I knew I wanted to make this casserole for dinner….

Slow Cooker Coca-Cola Ribs

Yesterday was amazing here in Southwest Michigan! The sun was shining it was warm. It was 54 degrees at 3:49 pm when I went to pick my son up from his Science Olympiad meeting. I had on a turtleneck and light sweater. No, winter jacket. I know this will not last long but we have…

Yummy Blueberry Pancakes

One of the last items left from our No Buy January was a bag of farm fresh blueberries from our Community Supported Agriculture (CSA) share last summer. My daughter had a friend spend the night over the weekend so I made blueberry pancakes for the girls to use them up! Verdict: These were really good….

Cutting Back: When They Want You to be with Them

Last week I took my son to his weekly cello lesson.  I usually  drop him off at the start of  his lesson, go to a meeting for an Events Committee, leave the meeting a bit early and head out to my daughter’s dance lesson while my partner leaves work to go pick our son up…