Updated: 7-16-2017 I have been going back and revisiting some of the dishes my family loved that we have not had in quite awhile. This dish we had back in 2013 and when I made it again this weekend my family remembered how much they loved it! I have been hearing of Spaghetti Tacos for…
Category: Casseroles
Ham and Cheese Quiche
Tonight’s dinner was a recipe from my trusty old Joy of Cooking cookbook. This is how I adapted my recipe. It is more custard like than Quiche like. No one waited for it to cool before cutting in! This slice was falling apart as it was too warm when we took it out of…
Farmers Casserole
Trying to keep these long days free and avoiding the kitchen as much as possible? This casserole is great! You can make it in the morning (or the night before if you want to cook it for breakfast). Let it rest while you are at work and pop it in the oven 55 minutes before…
Old Fashioned Chicken and Rice Casserole
If you grew up any time during the 1960s, 70s or even 80s you probably had some version of this dish for dinner at one time or another. The soups may have varied and the toppings may have varied but it was a standard meal in many homes. We were talking about this dish the…
Slow Cooker Sweet and Sour Meatballs with Rice
This is a remake version of a recipe I used to make years ago. I lost the recipe about 10 years ago and forgot all about it. The other day we started talking about different dishes I haven’t made in a long time and this was mentioned so I decided to try to recreate it….
French Toast Breakfast Casserole
I have tried different versions of this recipe from Rachel Ray and others but have never really thought it was AMAZING. It was either too dry, too sweet, or just to blah. I was determined to figure out why people loved this dish so much. I didn’t want to wait 8 hours to cook it…
Mexican Chicken Casserole with Loaded Mexican Rice
Since it’s Cinco de Mayo we decided to celebrate! Okay, not really, but since my daughter and I will be out-of-town on Cinco de Mayo we decided to celebrate a bit early. My children love celebrating food holidays. Cinco de Mayo, Chinese New Year, any holiday that centers around food and culture, they will be…
Beefy Burrito Casserole
Simple is the keyword right now. My family loves burritos but it is just not something I think of making on a regular basis. I don’t know why because they are so easy to make. Add some lettuce, tomatoes, onions, sour cream and guacamole and I feel like I don’t even need to add a…
Chicken Divan II
One of the new items for my blog this year is going back and re-visiting some of my earlier recipes and making them again to see how the recipes stand up now and if I would change anything about them today. My first Chicken Divan post on July 12, 2014, (click for link to original…
Macaroni & Beer Cheese
We went to an Irish music day at a local brew pub recently and one of the items on the menu was Macaroni and Beer Cheese. Of course my daughter had to try it. She hates the smell of beer, wine, etc… but she loves to have food cooked with them. After tasting it she…
Corned Beef Potatoes Au Gratin
So I looked up what Au Gratin meant when I was making this dish. Sprinkled with bread crumbs, grated cheese, eggs and or butter. So, I think this dish kind of qualifies as most of that. It has cheese and butter. We will just go with it. I usually try to cook large pieces of…
Spare Rib Casserole
I hate wasting food so I try to use up as many leftovers as possible. Often they are used for lunch the next day but I had other plans for the spare ribs. I love the combination of barbecue sauce, cheddar cheese, and smashed potatoes. I knew I wanted to make this casserole for dinner….
What's for Dinner Moms? 