I love Thanksgiving food but I love what we make with Thanksgiving leftovers even more! Secret? I don’t like hot turkey on Thanksgiving. So, I eat lots of sides and making them into delicious casseroles, soups, and more. That is my idea of fun. Trisha Yearwood’s Creamy Turkey Casserole (click for link to recipe) This…
Tag: Cooking
Check In: Day 238
Week 34: Since it is close to Thanksgiving and everyone is writing about gratitude and thankfulness I am thankful for the gorgeous Michigan weather we have been having this past week. It snowed last Sunday but since about Wednesday it has been in the high 60s and low 70s. It is projected to continue into…
Butternut Squash Chili
I, like many other Americans, needed to take the day off yesterday. I was tired physically and emotionally. So, it was a day of minimal news and internet. We shopped, we ate, and we rested. We are refreshed. This chili is perfect for these days. You can make it in a slow cooker or on…
1970s: Loaded Chicken Roll-Ups
Back to the recipes I remember when we were kids. Now, my mom would NEVER make anything like this. She wouldn’t use canned soup, canned rolls, or bottled ranch dressing in anything. She was a home cook in the truest sense. She made 5-7 loaves of bread every Saturday morning so we would have bread…
Creamy Chicken Enchiladas
I am having a hard time writing this opening. Today is election day here in the United States. I don’t think any one is certain of anything today. I know I am hopeful that whatever the outcome may be that we can slowly start to return to being a united country instead of a divided…
Sesame Chicken
I am fighting my anxiety over the coming weeks (election, Covid-19 spikes, flu, the holidays,…) by remembering what I am thankful for so much. This past weekend my daughter feised (Irish dance competition) in Pittsburgh, Pennsylvania. This is only the second feis in the past 8 months she has danced in. For a girl that…
Top 5 Recipes for October 2020
Slow Cooker Pork Chops with Sauerkraut and Apples (click for link to recipe) It definitely is time for fall recipes. This dish has been at, or near, the top of my most searched and read recipes since October 2019. It is a super simple dish that you can add just a little bit of salt…
Check In: Happy Halloween
Day 231/ Week 33: Happy Halloween! We are once again preparing for an unknown here. Will we have 200-300 trick or treaters or 2? They announced last month, before Michigan numbers for Covid-19 started spiking, that they would have in person trick or treating in our area. There are lots of trunk or treats and…
Sweet Potato Bread
In our area pumpkin is hard to find this year. I was able to get 2 pie or sugar pumpkins from our grocery store and 1 from our farm share. Pie or sugar pumpkins are smaller, more fleshy and less stringy than carving pumpkins. We cut them in half, removed the seeds, and roasted them….
Breakfast Bowls with Sausage Gravy
It’s breakfast for dinner day! You know I love my breakfast for dinner meals as they are so simple to make and my family thinks it’s a big treat. Little do they know I really don’t like breakfast meals at breakfast time because I find them too heavy to eat but love them later in…
Slow Cooker Cranberry Pork Loin
I usually leave writing this introduction to the recipe until the very end just before I am ready to publish the recipe. I am never quite sure what I am going to write about until I start writing. My kids, the weather, life, or whatever happens to be on the news may make it into…
Sheet Pan Italian Sausage Sandwiches
So, how are you all doing? I seem to be on edge lately Anxious, scared, concerned, one moment, and then hopeful, and forward looking the next moment. Normally, I would say perimenopause but right now I blame the election, covid-19, and school being a concerning area for us. Since my son has been quarantined they…