I have often wondered why it is that Oktoberfest actually begins in September and there are actually a few reasons. Oktoberfest actually began in 1810 to celebrate the marriage of Bavarian Crown Prince Ludwig and Princess Therese von Sachsen-Hildburghausen. The celebration lasted five days! It also is closer to the end of harvest season to…
Tag: Koolaidmoms
Top 5 Recipes for September 2020
At the end of every month I take a look back at the previous month to see which recipes have the most likes and views for the previous month. Here are five from September: Slow Cooker Pork Chops with Apples (click for link to recipe) I recently remade favorite on my blog. We still love…
Day 203: Check In
Twenty-nine weeks: Over 200 days since Covid-19 shut downs began and now the Trumps have tested positive for Covid-19. I wonder if this changes everything or nothing at all. I went to play handbells at church the other day and realized I have not been inside somewhere in quite awhile. I went to a store…
Homemade Ranch Dip and Salad Dressing
As we are eating more salads and looking for quick appetizers to make for dinners I am trying my hand at making salad dressings and dips. I can control the amount of sugar and make the flavors to what my family really likes. Plus sometimes salad dressings and dips just don’t taste as good as…
Monterey Breakfast Pie
When my kids were little they loved Bisquik Cheeseburger Pie. Bisquik is a baking mix in America used to make quick pancakes and dropped biscuits plus they had recipes on the box for a whole range of dinner “pies”, which were more like meat with biscuit topping not a traditional pie that we think of…
Creamy Sausage Rigatoni
I love fall. Opening the windows to the cool breezes at night make for great sleeping weather. The hearty casseroles, stews, and pasta dishes are a favorite. Apple cider, pumpkins pies, and donuts abound. Bright mums, pumpkins, and cornstalks dot the houses and downtown stores. All of it just makes me so happy. Now, I…
Slow Cooker Pork Chops with Sauerkraut and Apples: Revisited
This dish has been at the top of my most popular recipes for over a year now. I recently remade the recipe. I love going back and revisiting dishes from the past. My family likes the sauerkraut and apple mixture the sweet/tart tang. You can even add a splash of apple cider vinegar to the…
Bubble-Up Chicken Cassesrole
This recipe started as something I found from Pillsbury.com to use up the last of the refrigerator biscuit dough that I had bought on sale. I try to plan ahead if I buy a special ingredient or spice. I hate food waste. I am always trying to find new ways of using up those “leftovers.”…
5 Breakfasts for Dinner
One of our favorite go-to meals is Breakfast for Dinner! We love these meals that are often super simple to bring together that we don’t always have the time to enjoy during the week. We usually have Breakfast for Dinner on Wednesdays or Thursdays when life seems to be the busiest. What is your go-to…
Check In: Day 196
Week Twenty-eight: If you follow any sort of social media or news you probably get the sense that things here in the US are a bit tense. It seems like everyone everywhere is on edge. I had a friend ask I had considered prepping for my family. Not, really I mean we have plenty of…
Grilled Peach Sundaes
As the days have officially turned to fall I am sure our days of grilling are going to fewer and far between. We still are trying to keep the grilling going as long as we can. We have decided to grill our Thanksgiving turkey though as we loved the grilled one this summer. So, we…
1970s Slow Cooker Chicken and Biscuits
This took me back to being a kid in the 70s. I could almost picture my purple bike with pink sparkle handle bar streamers and a white glitter banana seat parked outside our house. Add a vest, turtleneck, and jeans and I was 6 years old again. I used canned soup for this recipe as…
What's for Dinner Moms? 